by SPSG | Jul 17, 2023 | News
The Courier and the Press & Journal recently carried a major feature on sustainably caught North Sea herring (Silver Darlings) , along with some recipes to illustrate the versatility of herring in the kitchen. First certified in 2008, North Sea herring is one of...
by SPSG | Jul 12, 2023 | News
With the Scottish North Sea herring season now underway, this is the perfect time for consumers to include this tasty, healthy-to-eat and nutritious fish as part of their weekly shopping basket. Herring is an incredibly nutritious fish, packed full of minerals,...
by SPSG | Jun 15, 2023 | News
The robust state of the North Sea herring stock has been confirmed with the latest scientific assessment from the International Council for the Exploration of Sea (ICES) recommending a 28.3% increase in catch for 2024. Excellent recruitment of juvenile fish has...
by SPSG | May 15, 2023 | News
Fisheries data collection through industry-science partnerships have significant potential to support stock assessments and sustainable management, but few studies have described the steps to ensure a successful partnership. A new paper – The road to...
by SPSG | Apr 5, 2023 | News
The Scottish Pelagic Sustainability Group (SPSG) – a seafood industry organisation dedicated to ensuring stock sustainability for mackerel and herring – has criticised the Marine Conservation Society’s (MCS) latest update to its ‘Good Fish Guide’, which has downgraded...