Ian Gatt made a CBE for services to Scottish fishing

Ian Gatt made a CBE for services to Scottish fishing

Ian Gatt, the chief executive of the Scottish Pelagic Fishermen’s Association, has been awarded a CBE in the King’s Birthday Honours in recognition of his work within the Scottish fishing industry. He has spent his entire career in the fishing industry, working the...
Kippers are the herring aid for health and taste

Kippers are the herring aid for health and taste

Packed full of flavour, nutritious and sustainable, the kipper has long been a Scottish breakfast favourite, but what is less well-known is that it is also a versatile kitchen recipe ingredient that deserves greater recognition for its smooth, smoky taste. Kippers are...
Pelagic fish in diet bring immense benefits, says new study

Pelagic fish in diet bring immense benefits, says new study

Pelagic fish in diet bring immense benefits, says new study Swapping red meat for small pelagic fish such as herring, sardines and anchovies could save 750,000 lives a year and help tackle the climate crisis, a study suggests. Mounting evidence links red meat...
Science Data Collection 2023 Annual Report

Science Data Collection 2023 Annual Report

The Scottish Pelagic Industry-Science Data Collection Programme (SPISDCP) has published its 2023 Annual Report. SPISDCP is a collaboration between the Scottish Pelagic Fishermen’s Association, UHI Shetland and the Marine Directorate of the Scottish government. Within...